Find a Recipe

How to Make Your Own Protein Bars

It’s really easy to make your own protein bars at home with a few simple ingredients. You can view the full recipe as well as find a resource to get other really good protein bar recipes you can make yourself by clicking on the link below to visit my blog: www.puretree.com Enjoy!

25 Comments
  1. thats great recipe i been looking for a long time ago, probably another serving of oat meal would make bars perfect for me thanks

    could what can i substitute dried milk with??

  2. mmmm…i wanna make some

  3. how long can you store them i know proteinpowder mixed gets pretty old fast.

  4. @saltfan2 Actually that’s a great question and I’m not sure! The longest I have gone is 6 days. I make a batch that lasts me the entire work week.

  5. @saltfan2 Actually that’s a great question and I’m not sure! The longest I have gone is 6 days. I make a batch that lasts me the entire work week.

  6. @thepuretree But do you store them in the fridge? ore refrigurator?

  7. How about storing them in your freezer for keeping over time?

  8. does it taste good?

  9. “non-cook…cooking….spray…?”

    lol, good vid btw, prolly the best recipe i’ve seen on youtube so far

  10. Can you be a bit more specific with the measurements? The term ‘cup’ isn’t very accurate, since cups are all different sizes! Thanks!

  11. whats the consistancy like on these? are they like crunchy or cake-like?

  12. anyone make thesse before and knows if they taste good or not? also how if the texture?

  13. haha this is awesome

  14. how come you put them in the oven but lots of other videos say put them in the fridge or freezer till they harden….?????

  15. Can I put the eggs in WITH the shell?

  16. @crotchrockett004 i’d assume to cook any bacteria out of the eggs.

  17. I wondered how to earn money online: ez-casino(dot)com gave me the path and I am contended now.

  18. I just made these and they are great can’t wait to make some more next week. Thanks for the great post dude…

  19. @nameis12396 Just got done this minute eating one just to try it out and i have to say it’s really really good dude. I followed the instructions and I’m feeling like a champ.

  20. @HasanAbulFez hahaha, if you put the shell in youd have crunchy protein bars :)

  21. @PureSeedTV well… We all know that 80% of taste is smell; however, a large portion of perceived taste is texture :)

  22. @crotchrockett004
    I have the same question. I’m assuming with the eggs you can’t just put it in the fridge and why he called it more like a brownie. I just made some and put it in the oven. I think next time I’ll leave out the eggs and put it in the fridge. Not a fan of the dry browny taste.

  23. Great instructions. Thank you.

  24. does this take into account that high heat destroys the protein value in the powder?

  25. Is it possible to make protien bars WITHOUT Whey protien or Casien?????

Leave a Reply