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Spicy Cashew Chicken. Recipe & How To

This dish is AMAZING!! Tastes a lot like the Spicy Cashew Chicken from Cheese Cake Factory, and is surprisingly easy to make! We are so obsessed with this me…
Video Rating: 4 / 5

25 Comments
  1. My pleasure! It’s a staple meal in this house now :P Totally felt like we’d
    ordered in once we started eating.

  2. My kids and hubby were very impressed. I normally burn or mis-time my
    dinners but I got thumbs up all around. Thanks for the great recipe!! :)
    congrats tooo on the coming of baby Everett. :)

  3. Definitely! It’ll still be awesome and won’ t have any spicyness to it that
    way ;o)

  4. No, they’re still crunchy. I’m not sure how you’d cook it to make them
    soft. Maybe boil them?

  5. Another great recipe! Are the cashews soft after they are cooked?

  6. I made this tonight and it was soooo good!

  7. You have my mouth watering. YUM!

  8. They’re just dark red, but the lighting does make them look black. You
    don’t burn the flakes though.

  9. Thank you! iMovie

  10. Aww thank you!

  11. Mmmm looks delish!

  12. Just so many blessings to you. My family and I are a young couple just like
    you with two babies. Its nice to see young mature loving families :)

  13. Looks so yummy! Im gonna have to give this a try.

  14. This is the only spicy dish I’ve ever made a video on :o)

  15. I know what I’m making for dinner tonight. Can I leave out the red pepper
    flakes if I want it mild? My kids won’t eat anything even a little spicy.

  16. oh yum. i am so making this next week!

  17. They did…so much that Im going to have to double the recipe next time. :)

  18. I love your food vids please keep em comin

  19. My pleasure :o)

  20. The Sherry cooking wine works perfect ;o)

  21. Thank you! I shall :o)

  22. That looks so good – i’ll have to give it a try

  23. Awesome ;o)

  24. Haha, aww!! Well, I’m glad you enjoy them ;o)

  25. Oh we do! Well my daughter and I do. The sauce didnt thicken the way Id
    have liked to so I doubled the recipe and it was a bit too much for the
    hubby & son. :) ?

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