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Wood Grilling Seafood at Home with Red Lobster Part 2

Grilling seafood and fresh fish including salmon, tuna, lobster tails and shrimp over a wood fired grill with Red Lobster Executive Chef Michael LaDuke at the Kendall-Jackson Wine Center in Sonoma County, California. www.redlobster.com

6 Comments
  1. Great Video!! Makes me want to be at Red Lobsters>

  2. i get to go there tommorow. mmmm… love the mushrooms!

  3. i work there hehehehe

  4. GREAT video, personally I prefer to see visually how to cook as opposed to reading it.

  5. Nicely done.

  6. The cheese bread rolls are the best!!!

    When i was in college my freshman year I would go there with a friend and order some sodas, a small item to share or no food, and just get the bread and MUNCH down!

    I love red lobster, great food, great times, plus you get to see live lobsters in front! It’s a great family outing!

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